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FOOD GRADE ERYTHRITOL
Erythritol, a polyol (sugar alcohol), is a good-tasting bulk sweetener which is suitable for a variety of reduced-calorie and sugar-free foods. It has been part of the human diet for thousands of years due to its presence in fruits and other foods. Erythritol has a high digestive tolerance, is safe for people with diabetes, and does not promote tooth decay.



| Item | Standard |
|---|---|
| Appearance | White crystalline granular |
| Sensory | Clear sweet, no unusual odor |
| Melting Range, ºC | 119-123 |
| PH | 5.0-7.0 |
| Loss on Drying, % | ≤0.20 |
| Ash, % | ≤0.01 |
| Assay (on dry basis), % | 99.5-100.5 |
| Reducing Sugar (as glucose), % | ≤0.3 |
| Ribitol and Glycerol, % | ≤0.1 |
| Heavy Metals, mg/kg | ≤1 |
Armed with advanced manufacturing equipment, automatic assembly line and inspection/testing devices. We provide customers with quality products and considerate service based on years of experience in R&D, production and management, great technical strength and the mature quality management system.
Our team works with the clients on their specific requirements and chemicals specifications. We have extensive experience and expertise to guarantee high quality, cost effective, prompt and professional supplies.


Lenavax Nutrition