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| Product Name | Broad bean protein powder | Bases | Protein | Color | Off-white powder |
| Solubility | Water solubility | Package | 25kg | Storage | Shade and keep away from light |
| Product Use | Wide range | Expiration Date | 24 months | Taste | Free from extraneous odour |
Soy protein is a type of plant-based protein extracted from soybeans (also known as broad beans or chickpeas). In recent years, due to its excellent nutritional and environmental properties, it has become one of the fastest-growing plant proteins, and has attracted significant attention from the food industry and fitness enthusiasts.
Broad bean protein is a future-oriented plant protein that combines high nutrition, low allergenicity, excellent functionality, and environmental sustainability. It is not only an excellent choice for vegetarians and people with allergies, but also an important raw material for the food industry's transition towards clean labels and sustainable development. With the continuous advancement of processing technology, its taste and application scope will be further expanded, and it is expected to occupy a more central position in the global plant protein market.
Lenavax Nutrition