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Normal and Instantized L-leucine Powder
L-Leucine, commonly known as Leucine, is one of the three branched-chain amino acids (BCAAs). As an essential amino acid, it cannot be synthesized by the human body and must be obtained through diet or professional supplementation. Common natural sources include eggs, fish, chicken, lentils, almonds, and cashews.
| Test Items | Standard Specification |
|---|---|
| Assay | 98.5 ~ 101.5% |
| Identification | Infrared absorption |
| Specific Rotation [a]D25° | +14.9° ~ +17.3° |
| pH | 5.5 ~ 7.0 |
| Loss on Drying | ≤0.2% |
| Residue on Ignition | ≤0.4% |
| Chloride | ≤0.05% |
| Sulfate | ≤0.03% |
| Iron | ≤0.003% |
| Heavy Metals | ≤0.0015% |
Our production facility utilizes advanced extraction and purification technology, meeting strict GMP standards. We offer a variety of dosage forms including powder, premix, and oral solutions, specializing in high-purity amino acids and specialized pharmaceutical grade preparations.
Lenavax Nutrition